Fresh Cow’s Milk, Milk Solids, Stabilizer (Pectin), Bacterial Starter Culture, Vitamin D3.
Fresh Yoghurt Full Fat from 100% pasteurized & homogenized Fresh Milk, Min 3% Fat, Min 8.5% Milk Solid Non-Fat
Fresh Low-Fat Fruit Yogurt from 100% Pasteurized & Homogenized Cow’s milk, Max 1.2% Fat, Min 8.5% Milk Solid Non-Fat.