Water, Green Apple Juice Concentrate, Sugar, Citrus Fiber, Ascorbic Acid, Citric Acid.
Keep Refrigerated from 1°c to 5°c. Shake well before use.
100% Mango Alphonso Juice Blend from Juice Concentrates, Pasteurized
Kiwi – Lime Pasteurized Nectar from 50% Juice Concentrate.
Lemon – Ginger Pasteurized Nectar from 50% Juice Concentrate.