Ingredients
Pasteurized Full Fat Cow’s Milk, Cream from Cow’s milk, Salt (0.7%), Emulsifiers (E401 & E410), Bacterial Starter Culture, Vitamin A & Vitamin D3.
Keep refrigerated from 2° to 5°c.
Nutrition Facts
Serving Size
100 g
Energy value (kcal)
158
Fat (g)
14
of which saturates (g)
9.8
Carbohydrate (g)
3.5
of which sugars (g)
0.0
Protein (g)
4.5
Calcium (mg) 200
Vitamin A
135 IU
Vitamin D3 30
40 IU
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